Glenroy Bakery has a range of gluten free options, both savoury and sweet.
Chocolate Gluten free muffins are available in a 4 pack and are DAIRY FREE, GLUTEN FREE, AND NUT FREE.
Ingredients: Gluten free flour mix (tapioca flour, potato starch, rice flour, modified tapioca starch), sugar, raising agents (450, 500), emulsifiers (471, 481), cocoa powder (10%), salt, xanthan gum (415), eggs, nature identical flavour.